carolinescooking.com

Root domain: carolinescooking.com The root domain (apex) without subdomains NameCheap, Inc.

Registrar

NameCheap, Inc.

Updated 11 days ago

4095 days old

Registration Date

October 29, 2014

4095 days ago

Updated 11 days ago

registered

Domain Status

registered

Expires

October 29, 2026

in 10 months

freja.ns.wpopt.net +1

Nameservers

freja.ns.wpopt.net

saga.ns.wpopt.net

Updated 11 days ago

Keywords

Currently ranking

Unique keywords

High value

> $100 / month

Estimated Traffic

How is this calculated?

Estimated traffic is calculated using:

Search Volume × CTR (by position)

CTR varies by position:

Position 1: 30%
Position 2: 15%
Position 3: 10%
Positions 4-10: Decreasing rates
Position 11+: 0.5%

Monthly visits

Across all rankings

Traffic value

—

Estimated monthly

Activity

Last seen

Jan 05

10 days ago

First seen

Jan 04, 2026

11 days ago

Keyword rankings

Showing 1-2 of 2 rankings

Show:

Keyword / Page	Position	Estimated Traffic How is this calculated? Estimated traffic is calculated using: Search Volume × CTR (by position) CTR varies by position: Position 1: 30% Position 2: 15% Position 3: 10% Positions 4-10: Decreasing rates Position 11+: 0.5%	Estimated Traffic Value How is this calculated? Estimated traffic value is calculated using: Estimated Traffic × CPC This represents the estimated monthly value of the traffic based on the keyword's cost-per-click (CPC) from Google Ads data.	Last Seen	Actions
swedish cracker Swedish crispbread (rye seed crackers) /swedish-crispbread-rye-seed-crackers/	2 Best: 2 • Worst: 2	8 visits/month	—	11 days ago	Search Profile 🇸🇪 Sweden Mobile Swedish crispbread (rye seed crackers) /swedish-crispbread-rye-seed-crackers/ 24 aug. 2020 — These Swedish crispbread are an easy and tasty combination of seeds and rye flour. They're great topped with ...
gravad lax recipe Salmon gravlax /gravlax/	8 Best: 8 • Worst: 8	1 visits/month	—	10 days ago	Search Profile 🇸🇪 Sweden Mobile Salmon gravlax /gravlax/ 10 nov. 2025 — Ingredients ; 1 lb salmon fillet skin off or on, as you prefer ; ¾ oz dill tough stems removed and finely chopped ; 1 ½ oz ...

carolinescooking.com

Keyword rankings

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